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12 oz avg / pkg
The ribeye's next-door neighbor, with big, beefy flavor at a friendlier price.
Great flavor. Six steps to make it tender.
The chuck-eye comes from right next to the ribeye, so it has big, beefy flavor. It's cut from the shoulder, a working muscle, so it has a firmer bite than a ribeye. It's also 100% grass-fed and finished, which makes it leaner than grocery store steak. Lean beef goes from perfect to tough fast, so these six steps matter.
Pro Tip: Get a simple meat thermometer. It takes the guesswork out.
Our meats are delivered frozen to best preserve the quality. We pack our products into insulated boxes with dry ice so even if you're not home when they are delivered they will stay fresh until you unpack them the evening of delivery.
We deliver all across the USA, except for Hawaii and Alaska.
There is a $99, $125, or $175 order minimum, depending on your state, to ensure we have enough product in your box to maintain a safe shipping temperature.
We deliver orders on a weekly basis and you will be given an estimated delivery date prior to confirming your order. Orders can arrive in as early as 2 days depending upon your order date. Deliveries will occur during standard UPS delivery times.
If your meat arrives damaged, or you’re not satisfied with the quality, email us within 10 days and we’ll replace it or credit your account – your choice.
Our animals are raised on two small regenerative family farms
100% grass‑fed, grass‑finished beef and corn-free, soy‑free and flax-free chicken and pork
No antibiotics, added hormones, vaccines, herbicides, pesticides or chlorine washes
A level of transparency and third-party testing that doesn’t exist in the big system
Outstanding taste and knowing that it’s actually safe and healthy, makes all the difference
That's exactly what it's all about, Robyn! Clean, healthy ground beef you can trust. Thanks for making AVF part of your kitchen. Taylor and Josh
Really appreciate all the hard work Ayers Valley Farm does to produce high end quality food.
That high end taste and texture comes from doing things right, Misti. Thank you for recognizing the work and for trusting us to feed your family. Taylor and Josh
This was the first time trying Ayers meats. I first noticed the smell of the meat. It smelled like real beef! Since I was making Chili, I browned the meat and before adding any other ingredients, my husband and I tasted it. It was delicious! No fake or chemical taste.
That smell and taste you noticed is exactly what real beef should be, Diane. Thank you for choosing AVF and making us part of your kitchen. Taylor and Josh
Nice to have clean meat and knowing where it comes from. Appreciate how you farm and how transparent you are
Transparency and clean meat raised right - that's exactly what we're about, Cindy. Thank you for trusting us to feed your family. Taylor and Josh
Love adding this to my chili and unstuffed cabbage rolls
Those sound like delicious ways to use our ground beef, Cindy! We're so glad it's working perfectly in your kitchen. Thank you for choosing AVF! Taylor and Josh
