Calling all mustard enthusiasts! This isn’t your average mustard. We let it ferment for months, and the result is a punchy, nose-tingling heat, kind of like horseradish (but no horseradish here). It’s got a tangy, fermented bite that brightens the flavor. A little bit goes a long way. Try it on brats, in soy sauce marinades, or even mixed into tuna salad for a bold upgrade. It's a Good Food Awards finalist for a reason! One of our dear customers said it best: “It is the difference between Alive Mustard and dead mustard — no more corporate mustard for me!”

Our meats are delivered frozen to best preserve the quality. We pack our products into insulated boxes with dry ice so even if you're not home when they are delivered they will stay fresh until you unpack them the evening of delivery.

We deliver all across the USA, except for Hawaii and Alaska.

There is a $99, $125, or $175 order minimum, depending on your state, to ensure we have enough product in your box to maintain a safe shipping temperature.

We deliver orders on a weekly basis and you will be given an estimated delivery date prior to confirming your order. Orders can arrive in as early as 2 days depending upon your order date. Deliveries will occur during standard UPS delivery times.

If your meat arrives damaged, or you’re not satisfied with the quality, email us within 10 days and we’ll replace it or credit your account – your choice.