2. In a mixing bowl, combine the ground beef, almond flour, Parmesan cheese, chopped parsley, minced garlic, dried oregano, salt, black pepper, and beaten egg. Mix until well combined.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Servings: 4
- (1 pound)Ground Beef
- (1/4 Cup) Almond Flour
- (1/4 Cup) Grated Parmesan Cheese
- (1/4 Cup) Chopped Fresh Parsley
- (2 cloves) Minced Garlic
- (1 tsp) Dried Oregano
- (1/2 tsp) Salt
- (1/4 tsp) Black Pepper
- (1) Egg, beaten
- (2 Tbsp) Olive Oil
- (1 (cut into florets)) Medium Head Cauliflower
- (2 Tbsp (for cauliflower mash)) Butter
- (1/4 Cup (for mashed cauliflower)) Heavy Cream
- Salt and pepper, to taste
- (2 Tbsp (for the gravy)) Butter
- (2 Tbsp (for gravy)) Almond Flour
- (1 Cup (for the gravy)) Beef or Chicken Broth
- (1/4 Cup (for the gravy)) Heavy Cream