Note: Featured recipe is from Josh Hermes with Wild Alaskan Salmon & Seafood Company.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- (1 Cup) All-Purpose Flour
- (1/4 Cup) Baking Powder
- (1/2 Cup) Milk
- (1/2 Cup plus 1 Tbsp.) Water
- (1 tsp.) Salt
- (3 teaspoons) Old Bay Seasoning
- (1 teaspoon) Cayenne Pepper
- (1 filet per sandwich)Pacific Cod Filets
- (For frying) Olive or Avocado Oil
- Potato Roll Buns
- (1, thinly sliced.) Large Tomato
- (Cooked til crispy.) Bacon
- Fresh Dill
- Sliced Dill Kosher Pickles
- (For serving) Romaine or Butter Lettuce Leaves
- (1/3 Cup) Light Mayonnaise
- (2 teaspoons) Lemon Juice
- (1/2 garlic clove) Garlic Clove, grated